Traulsen TBC1H-24 Roll-In Blast Chiller Remote Cooled Single Rack Right Hinged One Door for 72″ High Rack 35 Cu. Ft. – 115V

Traulsen TBC1H-20 Remote Blast Chiller

(Remote unit not included)

Every restaurants could definitely use a blast chiller in their kitchen. Blast chillers have the amazing ability to quickly bring down the temperatures of hot foods to frozen temperatures. This will preserve your dish or ingredients, making it safe for storage purposes and allowing you to reheat it at a later date. So, where do you buy this perfect product? Well, right here at Jean’s Restaurant Supply! Our sales staff is the most knowledgeable around, and they will fit your business with the best blast chiller for you.

One of our best units is the Traulsen TBC1H-24 blast chiller. Its interior and exterior are both constructed of a sturdy stainless-steel. The door is equipped with a cylinder lock to prevent any unwanted tampering. the interior can accommodate one 72″ high roll-in rack.

The exclusive Epicon system has an auto and manual mode, that uses R-404A refrigerant and a 4 hp compressor. In the auto mode, any hot foods at a temperature of 90 degrees or greater with the food probe inserted should cause the blast cycle to begin within 60-seconds. As long as the food probe is inserted in your dish, it should alert you with an alarm once your desired temperature has been met. The advanced air circulation system rapidly chills down hot food. The operating temperature in the standard blast chill mode will cycle between 10 to 14 degrees Fahrenheit. This temperature can always be manually adjusted between -5 to 40 degrees Fahrenheit.

Common Questions & Answers

What kind of electrical requirements does this unit have?

This unit runs on a voltage of 208-230/115.

Does this unit include racks?

No, the roll-in racks must be purchased separately- but there’s no reason you can’t buy them from us! We have plenty for you to choose from!

How tall does my door have to be for this unit to get inside my kitchen?

This unit stands at a height of 90-3/8″, while the standard height for a door is 80″. Before ordering, please make sure you have a way to fit this unit into your kitchen. However, we at Jean’s Restaurant Supply will do all that we can to help get this unit where it needs to be!

Does this unit require any plumbing?

Yes, you will need either a floor drain or an optional condensate evaporator for condensate removal. Keep in mind, the condensate evaporator will need a separate 115v outlet from the blast chiller.

Does this unit come with any warranties?

Yes, it comes with 3-Year Parts and Labor Warranty and a 2-Year Additional Compressor Warranty.

Please don’t hesitate to contact us at Jean’s Restaurant Supply, it is our pleasure to serve you! Nothing will make us happier than helping your commercial kitchen succeed!

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