Sale! Shun Classic 7″ Asian Cooks Knife
$143.96
$159.95
Quick Overview
In Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chefs knife. In other words, its an all-purpose knife. Its ideal for meat and fish, yet performs beautifully on vegetables, too. Although the blade profile is narrower tha
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In Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chefs knife. In other words, its an all-purpose knife. Its ideal for meat and fish, yet performs beautifully on vegetables, too. Although the blade profile is narrower than the traditional chefs knife, it still offers plenty of knuckle clearance when cutting on a board. If youre looking for a lighter, more nimble multi-purpose kitchen knife, the Shun Classic Asian Cooks Knife is sure to become your go-to knife for a wide range of food preparation tasks.
- An agile, all-purpose Asian-style kitchen knife
- Hand-sharpened 16 double-bevel blade (32 comprehensive)
- Steel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding
- Handle: D-shaped ebony PakkaWood
- Blade length: 7 in. (17.8 cm)
- Handcrafted in Japan
| Cost: | $25 |
| Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
| Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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