Scanpan Classic Chef’s Knife 20cm

SCANPAN has revamped their popular Classic knives with a sophisticated and sleek redesign, modernising the range while boosting its performance. These knives in the Classic series are superbly balanced, featuring a new ergonomic bolster for enhanced chopping control.

Each knife is meticulously crafted from top-grade German stainless steel, ensuring optimal weight through precisely calibrated blade thickness. The blades are meticulously taper ground to achieve a fine “hairline finish,” significantly enhancing their resistance to corrosion.

Features

• Finest quality German stainless steel
• Superior “Hairline Finish” taper ground cutting edge
• Hardness tested to HRC 56-57
• Genuine Danish design
• Perfectly weighted and balanced
• Ergonomic trilobal handle design
• Rounded back of knife blade for increased finger comfort
• New ergonomic bolster improves chopping grip
• 10-year Guaranteed

Maintenance & Care

• SCANPAN Classic Knives will last a lifetime if afforded proper care.
• To avoid accidental injury and blade damage, treat knives with respect and always handle with due care
• Cutting on a soft, non abrasive surface such as a timber or plastic cutting board will help prevent premature dulling of the blade
• Regular use of a SCANPAN Classic Diamond Sharpening Steel will ensure that your knives retain their keen razor sharp edge
• All SCANPAN Classic knives are dishwasher safe however due to the harsh nature of the machine cleansing process, we recommend that you hand wash your knife and dry it with a towel
• Use a storage block to house your knives and protect the blades. Never store cutlery pieces loose in a drawer