Sale! As seen on The Hot Ones - Season 17Cedar Smoked Garlic has a decent noticable heat but it doesn't get in the way of the awesome complex flavours Dawsons have brought together. Smoked garlic, fermented habanero, and a specially crafted white wine vinegar ma
As seen on The Hot Ones – Season 17
Cedar Smoked Garlic has a decent noticable heat but it doesn’t get in the way of the awesome complex flavours Dawsons have brought together. Smoked garlic, fermented habanero, and a specially crafted white wine vinegar makes this a rich, one of kind sauce.
Nice ‘n thick and with it’s woodsy, peppery flavour we find it works really well with red meats, grilled salmon, Italian meals like pasta and lasagne, any potato dish and is also awesome when mixed with mayo for a spicy aioli.
This sauce took Joel back to his childhood cedar cabinet in Colorado. He gives it a big thumbs up.
Ingredients: White wine vinegar, Habanero, Garlic, Onion, Extra virgin olive oil, Sea salt, Sumac.
| Cost: | $25 |
| Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
| Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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