Chile Mojo Buffalo Fry Mix – Cajun Style 300gm

Chile Mojo Buffalo Fry Mix – Cajun Style is a crisp-fry duster for up to 2kg chicken wings, or other.

Creates a crispy coating on foods cooked at high temperatures, such as deep frying or hot forced air oven baking.

TO USE: simply toss damp portions in Buffalo Fry Mix and cook. If a thicker batter-like coating is desired, swish foods in cold water or beaten egg prior to coating with Fry Mix.

HOT TIPS:
– Dont coat foods until just before cooking. A gluggy mix will not crisp as well.
– Mix any desired textures or spices into dry mix first. (consider: crumbled corn chips, panko crumbs, rosemary, sage, pepper, turmeric, coriander seed, hot chile powder)
– Keep portions as cold as possible until just before cooking.
– If using skinless meats or non-meat foods* a brush with vegetable oil will improve adhesion as well as crisping in the oven. *Consider haloumi, zucchini, prawns, cauliflower
– Classic buffalo wings are cooked, then tossed in Louisiana style hot sauce and margarine; served with blue cheese or ranch dressings, celery and carrot sticks.

Made in South Australia with local and imported ingredients.

INGREDIENTS: Chile Mojo Cajun Seasoning (Blended Chilli, Garlic, Cajun Herbs and Spices, Blended Pepper), Corn Masa [Corn, Calcium Lime (526)], Wheat Flour, Sea Salt, Maltodextrin, Onion Powder, Chive, Garlic Powder.
CONTAINS WHEAT