Scotch bonnet, caramelized fennel, and saffron. Need we say more? This is a Bajan sauce done Burns and McCoy style. We have taken only the best yellow scotch bonnet peppers we can source. We blend them onion, caramelized fennel, roasted garlic, roasted oni
Scotch bonnet, caramelized fennel, and saffron. Need we say more? This is a Bajan sauce done Burns and McCoy style. We have taken only the best yellow scotch bonnet peppers we can source. We blend them onion, caramelized fennel, roasted garlic, roasted onion, mandarin oranges, oriental hot mustard and saffron for one of the most unique sauces ever released. Oysters will love you for using this sauce.
Ingredients: Scotch Bonnet Mash (Peppers, Vinegar), Water, Onion, Vinegar, Caramelized Fennel, Mandarin Orange, Date Syrup, Roasted Garlic, Olive Oil, Chinese Ground Mustard, Roasted Onion, Allspice, Saffron.
Cost: | $25 |
Free Shipping | We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. |
Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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